GET A QUOTE

DO YOU LIVE IN NYC or HUDSON VALLEY?

RENT A CHEF TO HOST A COOKING CLASS,

BRUNCH, DINNER OR COCKTAIL PARTY RIGHT IN YOUR HOME!

 

FOR A FREE QUOTE, EMAIL YOUR REQUEST INCLUDING…

– THE DATE and PLACE OF VENUE

– NUMBER OF PEOPLE

– MENU OF INTEREST

– BUDGET PER PERSON

TO

info@blackercatering.com

Please leave any other questions or menu requests and I will get right back to you with menu options.

Thank you!

Heidi Blacker

 

1. BUFFET OPTION: 

2 soups and/or salads, 2 entrees, 2 sides, 2 desserts

2. FOUR COURSE PLATED: (with full service – set-up and clean up)

Appetizer, soup or salad, entree, dessert

3. COCKTAIL PARTY  –  PASSED COLD AND HOT HORS D’OEUVRES

 (click for Appetizer menu)

4. HIRE A CHEF (for those who prefer planning and prepping your own menu – you buy the ingredients and  rent a chef to do the cooking and serving while you enjoy your guests) 60/hour – free consultation included

5. COOKING CLASS – being in the kitchen to create a comfort food is a great way to unify your team and build friendships – some things we can make:

  • Creme brûlée
  • BBQ skirt steak
  • homemade 10-minute pickles
  • Coconut chia pudding (vegan, GF, DF)

 

SOUPS

Greek Lemon Chicken with Orzo

Butternut Potato Leek Bisque with Bacon

Thai Coconut with Shrimp or Chicken

SALADS

Warm Farro Salad with Mushrooms, Edamame and Balsamic Onions

Kale Caesar with Zatar Croutons

Arugula with Beets, Goat Cheese, Candied Pecans, and Red Onions with Balsamic

SIDES

Garlic Roasted Green Beans

Pan Roasted Glazed Vegetables

Rosemary Tandoori Carrots

 Roasted Asparagus

Crispy Parmesan Baked Cauliflower

Garlic Mashed Potato

Nutty Rice Pilaf

ENTREES

Caramelized Seared Salmon with Cherry Chipotle Glaze ($3 surcharge)

Moroccan Lamb Tagine with Cous Cous ($3 surcharge)

Mushroom Zucchini Lasagne with Gruyere Alfredo Sauce

Stout Braised Ribs

Honey Ginger Crispy Skinned Chicken Thighs with Potato Turnip Purée

DESSERTS

Apple Pie and Vanilla Ice Cream

Pecan Pie and Whipped Cream

Creme Brûlée ($2 surcharge)

Frozen Chocolate Mousse ($2 surcharge)

* All Food is subject to 8.875% NYS Sales Tax & 22% Administrative Fee (Taxable). Any rentals, delivery, server and bartender fees are additional. Alcohol must be provided by home owner.

$200 deposit required after signing contract to book the date.  

Website designed by Heidi Blacker ~ hosted by PLNT Instagram